Chocolate Milk Stout Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Chocolate Milk Stout

Brewer 119643 2/16/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Recipe Facts

Chocolate Milk Stout
English Porter
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 35.1 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 48.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 171 per 12oz Calories
Go To Recipe
© 2024 by brewgr.com. All Rights Reserved.