American Brown Ale Recipe - Robert the Spruce
American Brown Ale
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Robert the Spruce
by Strong-Boy-Brewing on 2/8/2020
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
61%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraBrown - US, Amber - UK, Chocolate Malt - US, Yarrilo Hops, Spruce infused Centennial Hops, Danstar Nottingham Homebrew Yeast.
Spruce infused Centennial
Spruce infused Centennial
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Robert the Spruce
American Brown Ale
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.009
FG
-
27.4 IBU (tinseth)
Bitterness
-
0.54
BG:GU
-
23.1° SRM
Color
-
61%
Efficiency
-
5.4% ABV
Alcohol
-
167 per 12oz
Calories
Clone This Recipe
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