Smash Session Ale Recipe

Recipe Info

Recipe Image

Smash Session Ale

by on
All Grain
10 Gallon(s)
10 Gallon(s)
60 min
75%
factory worker ale

Fermentables

100% - Pale 2-Row - US
15.5
37
1
Mash

Hops

Simcoe
1
Pellet
Boil
60 min(s)
13
26.3
Simcoe
1
Pellet
Boil
15 min(s)
13
13.1
Simcoe
2
Pellet
Boil
5 min(s)
13
10.5
Simcoe
2
Pellet
DryHop
0 day(s)
13
0.0

Yeast

White Labs California Ale V WLP051
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Smash Session Ale
  • 10.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.011 FG
  • 49.8 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 2.0° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 142 per 12oz Calories
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