American Pale Ale Recipe - Amy Pale Ale

Recipe Info

Recipe Image

Amy Pale Ale

by on
All Grain + Extract
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Munich - UK, Rolled Oats - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

54% - Pale Ale - US
0.6759
37
3
Extract
36% - Munich - UK
0.4536
37
9
Mash
9% - Rolled Oats - US
0.1134
33
2
Mash

Hops

Fuggles
7.0874
Pellet
Boil
60 min(s)
4.2
5.3
Fuggles
4.2524
Pellet
Boil
15 min(s)
4.2
1.6
Fuggles
14.1748
Pellet
Boil
0 min(s)
4.2
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amy Pale Ale
American Pale Ale
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.018 OG
  • 1.004 FG
  • 6.9 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 1.7% ABV Alcohol
  • 56 per 12oz Calories
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