Blonde Ale Recipe - Blondie

Recipe Info

Recipe Image

Blondie

by on
All Grain
11 Gallon(s)
11.5 Gallon(s)
60 min
70%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - Dextrine Malt - US, Vienna - US, Centennial Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

82% - 2-Row - US
15
37
1
Mash
5% - Caramel/Crystal 10 - US
1
35
10
Mash
7% - Carapils - Dextrine Malt - US
1.25
33
1
Mash
5% - Vienna - US
1
36
4
Mash

Hops

Centennial
1.2
Pellet
Boil
30 min(s)
10.5
17.9
Cascade
0.5
Pellet
Boil
20 min(s)
5.8
3.2
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
1.1

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blondie
Blonde Ale
  • 11.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.008 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 3.0° SRM Color
  • 70% Efficiency
  • 4.4% ABV Alcohol
  • 139 per 12oz Calories
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