American Pale Ale Recipe - Moorland Golden Ale

Recipe Info

Recipe Image

Moorland Golden Ale

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - UK, Crystal 30L - UK, Challenger Hops, East Kent Goldings Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

82% - Maris Otter Pale - UK
4.1
38
3
Mash
10% - Vienna - UK
0.5
35
4
Mash
8% - Crystal 30L - UK
0.4
34
23
Mash

Hops

Challenger
46
Pellet
Boil
60 min(s)
7
35.9
East Kent Goldings
16
Pellet
Boil
10 min(s)
5.5
3.6
Styrian Goldings
8
Pellet
Boil
0 min(s)
5.3
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Moorland Golden Ale
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.012 FG
  • 39.5 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 6.5° SRM Color
  • 72% Efficiency
  • 4.7% ABV Alcohol
  • 162 per 12oz Calories
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