Medusa SMASH Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Medusa SMASH

KOAmps 9/22/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Salts CaSO4 3.2g, CaCl 2.0g plus a quarter tab campden. Whirlfloc G 1.0g and yeast nutrient 2.2g at 10 min.

Recipe Facts

Medusa SMASH
American Pale Ale
  • 6.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 28.7 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 3.5° SRM Color
  • 80% Efficiency
  • 5.2% ABV Alcohol
  • 179 per 12oz Calories
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