British Brown Ale Recipe - Lower Town Brown

Recipe Info

Recipe Image

Lower Town Brown

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain British Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey - US, Crystal 60L - CA, Chocolate Malt - US, Biscuit Malt - BE, Victory Malt - US, East Kent Goldings Hops, Cascade Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

74% - Maris Otter Pale - UK
8
38
3
Mash
9% - Honey - US
1
35
1
Late
9% - Crystal 60L - CA
1
34
60
Mash
2% - Chocolate Malt - US
0.25
34
350
Mash
2% - Biscuit Malt - BE
0.25
36
23
Mash
2% - Victory Malt - US
0.25
34
28
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
19.2
Cascade
0.5
Pellet
Boil
30 min(s)
5.8
7.8
Cascade
0.5
Pellet
Boil
10 min(s)
5.8
3.7

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
155 for 75 min

Tasting Notes (1)

BeardedDogBrewingCompany

Tasted on 11/23/2019 by BeardedDogBrewingCompany

Notes:

Not big on this, fermentation was likely too high

Recipe Facts

Lower Town Brown
British Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 30.7 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 18.0° SRM Color
  • 72% Efficiency
  • 6.1% ABV Alcohol
  • 199 per 12oz Calories
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