Tysker - B007 Recipe

Recipe Info

Recipe Image

Tysker - B007

by on
All Grain
150 Liter(s)
160 Liter(s)
90 min
68%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Northern Brewer Hops, Tettnang Hops, Perle Hops, Spalter Select Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Tysker - B006.

Fermentables

92% - Pilsner - DE
34
38
1
Mash
8% - Wheat Malt - DE
3
37
2
Mash

Hops

Northern Brewer
75
Pellet
Boil
60 min(s)
9
11.1
Tettnang
50
Pellet
Boil
30 min(s)
4.5
2.8
Perle
33
Pellet
Boil
30 min(s)
8.3
3.5
Perle
33
Pellet
Boil
15 min(s)
8.3
2.2
Tettnang
50
Pellet
Boil
10 min(s)
4.5
1.3
Spalter Select
50
Pellet
Boil
10 min(s)
5.3
1.6
Perle
33
Pellet
Boil
10 min(s)
8.3
1.6
Tettnang
50
Pellet
Boil
5 min(s)
4.5
0.7
Spalter Select
50
Pellet
Boil
5 min(s)
5.3
0.9

Yeast

Fermentis Safale US-05
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tysker - B007
  • 150.00 Gallons Liters Batch Size
  • 160.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.008 FG
  • 25.8 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 2.6° SRM Color
  • 68% Efficiency
  • 5.8% ABV Alcohol
  • 175 per 12oz Calories
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