American Pale Ale Recipe - Pale Ale2

Recipe Info

Recipe Image

Pale Ale2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
69%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Wheat - US, CaraVienna - BE, Centennial Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Pale Ale.

Fermentables

80% - 2-Row - US
9
37
1
Mash
9% - Victory Malt - US
1
34
28
Mash
7% - Wheat - US
0.8
39
1
Mash
4% - CaraVienna - BE
0.5
34
22
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
9.9
35.2
Cascade
1
Pellet
Boil
5 min(s)
5.8
4.1
Cascade
1
Pellet
DryHop
9 day(s)
5.8
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash - 156 degrees for 60mins
2.
fly sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale2
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.69 BG:GU
  • 7.2° SRM Color
  • 69% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
Clone This Recipe

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