Altbier Recipe - Alternative Fachs

Recipe Info

Recipe Image

Alternative Fachs

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
120 min
70%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Pilsner - DE, Opal 44, Caramel Wheat Malt - DE, Chocolate Wheat Malt - DE, Saaz Hops, Mt. Hood Hops, Imperial G03 Dieter (60-69F) Homebrew Yeast.

Fermentables

47% - Munich Light - DE
5.5
37
6
Mash
42% - Pilsner - DE
5
38
1
Mash
5% - Opal 44
0.6
37
0
Mash
5% - Caramel Wheat Malt - DE
0.6
35
46
Mash
1% - Chocolate Wheat Malt - DE
0.1
33
400
Mash

Hops

Saaz
1
Pellet
Boil
120 min(s)
3.8
13.6
Mt. Hood
1
Pellet
Boil
60 min(s)
6
19.6
Mt. Hood
1
Pellet
Boil
5 min(s)
6
3.9

Yeast

Imperial G03 Dieter (60-69F)
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alternative Fachs
Altbier
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.056 OG
  • 1.014 FG
  • 37.1 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 11.4° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 188 per 12oz Calories
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