Gluten Recipe

Recipe Info

Recipe Image

Gluten

by on
All Grain
5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: White Sorghum Syrup- US, Galaxy Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

100% - White Sorghum Syrup- US
9
44
1
Late

Hops

Galaxy
0.5
Pellet
Boil
60 min(s)
14.2
20.8
Mosaic
1
Pellet
Boil
10 min(s)
12.7
13.5

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gluten
  • 5.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.024 FG
  • 34.2 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 2.2° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 275 per 12oz Calories
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