Sweet Stout Recipe - Sweet stout

Recipe Info

Recipe Image

Sweet stout

by on
All Grain
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Roasted Barley - US, Flaked Oats - US, Lactose - Milk Sugar - US, Willamette Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

74% - 2-Row - US
4.5
37
1
Mash
8% - Chocolate Malt - US
0.5
34
350
Mash
7% - Roasted Barley - US
0.4
25
300
Mash
7% - Flaked Oats - US
0.4
37
1
Mash
5% - Lactose - Milk Sugar - US
0.3
41
1
Late

Hops

Willamette
0.6
Pellet
Boil
60 min(s)
5
19.5
Willamette
0.4
Pellet
Boil
15 min(s)
5
6.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sweet stout
Sweet Stout
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 40.6° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 227 per 12oz Calories
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