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golden stout
by The-Marv on 3/29/2019
All Grain
6 Gallon(s)
9.5 Gallon(s)
60 min
63%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Flaked Barley - US, Flaked Oats - US, Caramel/Crystal 40 - US, Lactose - Milk Sugar - US, Smoked Malt - US, Simcoe Hops, DANSTAR AMERICAN WEST COAST BRY-97 Homebrew Yeast.
40% - Maris Otter Pale - UK
5% - Caramel/Crystal 40 - US
5% - Lactose - Milk Sugar - US
DANSTAR AMERICAN WEST COAST BRY-97
No other stuff in this recipe
No mash steps in this recipe
added 4oz roasted cacao nibs in secondary for 5 days.
added 8 oz toasted coconut in secondary for 5 days
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
9.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.080
OG
-
1.022
FG
-
25.3 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
9.8° SRM
Color
-
63%
Efficiency
-
7.6% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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