Citra dipa Recipe

Recipe Info

Recipe Image

Citra dipa

by on
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
75%
Citra dipa

Fermentables

68% - 2-Row - US
25
37
1
Mash
16% - Honey Malt - CA
6
37
25
Mash
16% - Crystal 40L - CA
6
34
40
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
14.4
Citra
1
Pellet
Boil
30 min(s)
12
11.1
Citra
1
Pellet
Boil
15 min(s)
12
7.1
Citra
1
Pellet
DryHop
4 day(s)
12
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra dipa
  • 10.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.101 OG
  • 1.030 FG
  • 32.6 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 19.5° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 361 per 12oz Calories
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