Irish Red Ale Recipe - Clone Of Breasticleez the Goddess of drunk Irish guys

Recipe Info

Recipe Image

Clone Of Breasticleez the Goddess of drunk Irish guys

by on
All Grain
2 Gallon(s)
3.5 Gallon(s)
60 min
70%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - US, Munich Light - CA, CaraMunich - BE, Flaked Barley - US, Pale Chocolate - UK, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc.

This recipe was cloned from Breasticleez the Goddess of drunk Irish guys.

Fermentables

45% - 2-Row - US
2
37
1
Mash
23% - Vienna - US
1
36
4
Mash
11% - Munich Light - CA
0.5
34
10
Mash
11% - CaraMunich - BE
0.5
34
56
Mash
7% - Flaked Barley - US
0.3
32
2
Mash
2% - Pale Chocolate - UK
0.1
32
200
Mash

Hops

Goldings
0.4
Pellet
Boil
60 min(s)
5
18.2
Goldings
0.2
Pellet
Boil
15 min(s)
5
4.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirlfloc
0.5
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment 2 weeks
2.
Age 4 weeks minimum
3.
Kiss the blarney stone
4.
Prime with 3.5 oz corn sugar
5.
Aye laddie, pour a pint and may the road rise up to meet you
6.
Hopheads= double the 15 min. hop
7.
Hopheads= add 1 oz Tettnang at flameout
8.
Hopheads= or just urinate directly into wort

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Breasticleez the Goddess of drunk Irish g...
Irish Red Ale
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 15.5° SRM Color
  • 70% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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