American Pale Ale Recipe - Freezer Cleaner Pale Ale
American Pale Ale
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Freezer Cleaner Pale Ale
by Gusk on 2/11/2019
All Grain + Extract
15 Liter(s)
19 Liter(s)
60 min
75%
Using up extract and frozen hops
59% - Liquid Malt Extract - Light - US
20% - Dry Malt Extract - Light - US
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Freezer Cleaner Pale Ale
American Pale Ale
-
15.00
Gallons
Liters
Batch Size
-
19.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.014
FG
-
35.9 IBU (tinseth)
Bitterness
-
0.69
BG:GU
-
6.0° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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