Strong Bitter Recipe - Fireside Chat
Strong Bitter
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Fireside Chat
by kevin-crossway on 1/31/2019
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Caramel/Crystal 60 - US, Caramel/Crystal 90 - US, Fuggles Hops, Sterling Hops, East Kent Goldings Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss, Amylase Enzyme.
85% - Maris Otter Pale - UK
5% - Caramel/Crystal 60 - US
5% - Caramel/Crystal 90 - US
name
Wyeast British Ale 1098
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Fireside Chat
Strong Bitter
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.013
FG
41.7 IBU (tinseth)
Bitterness
0.74
BG:GU
12.8 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
189 per 12oz
Calories
Clone This Recipe
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