Orangecicle cream ale Recipe

Recipe Info

Recipe Image

Orangecicle cream ale

by on
All Grain + Extract
6 Gallon(s)
7 Gallon(s)
60 min
65%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, 2-Row - US, Flaked Corn - US, Flaked Oats - US, Lactose - Milk Sugar - US, Amarillo Hops, Citra Hops, Imperial Barbarian Homebrew Yeast, Orange or Lemon peel.

Fermentables

52% - Pilsner - US
6.5
34
1
Extract
24% - 2-Row - US
3
37
1
Mash
12% - Flaked Corn - US
1.5
37
1
Mash
8% - Flaked Oats - US
1
37
1
Mash
4% - Lactose - Milk Sugar - US
0.5
41
1
Late

Hops

Amarillo
0
Pellet
Boil
60 min(s)
9
0.0
Citra
0
Pellet
Boil
60 min(s)
12
0.0

Yeast

Imperial Barbarian
73%

Other Stuff

Orange or Lemon peel
0
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mandarina Hops used also, not in hops list though

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Orangecicle cream ale
  • 6.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.5° SRM Color
  • 65% Efficiency
  • 5.9% ABV Alcohol
  • 211 per 12oz Calories
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