English IPA Recipe - NEIPA Hornidal
English IPA
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NEIPA Hornidal
by rubens-carvalho on 1/24/2019
All Grain
20 Liter(s)
32 Liter(s)
60 min
68%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - UK, Flaked Wheat - US, Flaked Oats - US, Magnum Hops, Amarillo Hops, Citra Hops, Galaxy Hops, Mosaic Hops, Hornidal Kveik Homebrew Yeast, Gypsum, Calcium Carbonate, Irish Moss.
Condicionamento 1c @3 dias
Lupulo de Flame Out = Whirlpool step (15min 80c)
3 DH de 2 dias em partes iguais dos lupulos
Cloreto privilegiado (1:2) 250ppm
Tasting Notes (0)
There aren't any tasting notes logged yet
NEIPA Hornidal
English IPA
-
20.00
Gallons
Liters
Batch Size
-
32.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.061
OG
-
1.012
FG
-
49.6 IBU (tinseth)
Bitterness
-
0.81
BG:GU
-
4.8° SRM
Color
-
68%
Efficiency
-
6.3% ABV
Alcohol
-
205 per 12oz
Calories
Clone This Recipe
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