Bohemian Pilsener Recipe - Podvodnik Pilsner

Recipe Info

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Podvodnik Pilsner

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All Grain
5.5 Gallon(s)
6.75 Gallon(s)
75 min
75%
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All Grain Bohemian Pilsener homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Vienna - US, Munich - Light 10L - US, Carafoam - DE, Saaz Hops, Yeast Nutrient Hops, Irish Moss Hops, Wyeast American Ale 1056 Homebrew Yeast, Wyeast German Ale 1007 Homebrew Yeast, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
83% 8.5 Bohemian Pilsner - DE 38
Mash
7% 0.75 Vienna - US 36
Mash
5% 0.5 Munich - Light 10L - US 35
10°
Mash
5% 0.5 Carafoam - DE 34
Mash
10.25 lb

Hops

oz variety type usage time AA   IBU  
1.5 Saaz Pellet Boil 75 minutes 3.8 20.1
0.75 Saaz Pellet Boil 45 minutes 3.8 8.8
0.75 Saaz Pellet Boil 25 minutes 3.8 6.7
0.5 Yeast Nutrient Pellet Boil 15 minutes 0.0 0.0
1 Irish Moss Pellet Boil 15 minutes 0.0 0.0
1.5 Saaz Pellet Boil 1 minutes 3.8 0.8
6 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast American Ale 1056 75%
Wyeast German Ale 1007 75%
White Labs German Ale/Kölsch WLP029 75%
White Labs California Ale WLP001 70%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 146 45 minutes
Mash-Out Decoction 154 30 minutes
 

Special Instructions

  1. Brew with 1/2 Distilled Water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Podvodnik Pilsner
Bohemian Pilsener
5.50 Gallons Liters
6.75 Gallons Liters  @  75  min
1.052
1.014
3.2° SRM
75%
36.5 IBU (tinseth)
0.70
5.0% ABV
175 per 12oz
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