Cream Ale Recipe - CREAM ALE FINAL

Recipe Info

Recipe Image

CREAM ALE FINAL

by on
All Grain
55 Liter(s)
60 Liter(s)
60 min
67%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Carapils - DE, CaraMunich I - DE, Magnum Hops, Centennial Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Gelatin.

Fermentables

93% - Pilsen - UK
10.5
36
1
Mash
5% - Carapils - DE
0.6
33
2
Mash
2% - CaraMunich I - DE
0.2
34
39
Mash

Hops

Magnum
20
Pellet
Boil
60 min(s)
11
11.0
Centennial
30
Pellet
Boil
3 min(s)
10.5
2.0
Citra
100
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%
Fermentis Safale US-05
81%

Other Stuff

Gelatin
0
each
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mosture a 66 graus
2.
pode se fazer uma adicao de cascas de 8 laranjas por 2 dias

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE FINAL
Cream Ale
  • 55.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.008 FG
  • 12.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 3.1° SRM Color
  • 67% Efficiency
  • 4.3% ABV Alcohol
  • 134 per 12oz Calories
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