Kölsch Recipe - Acme Kölsch v1

Recipe Info

Recipe Image

Acme Kölsch v1

by on
All Grain
5 Gallon(s)
6 Gallon(s)
45 min
72%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row (US), Vienna (DE), Red Wheat (US), Tettnanger (US) 4% Hops, Colonia F Homebrew Yeast, Irish Moss.

Fermentables

88% - 2-Row (US)
8.5
36
2
Mash
8% - Vienna (DE)
0.75
36
4
Mash
4% - Red Wheat (US)
0.375
38
2
Mash

Hops

Tettnanger (US) 4%
1.8
Pellet
Boil
45 min(s)
4
25.1
Tettnanger (US) 4%
0.3
Pellet
Boil
10 min(s)
4
1.7

Yeast

Colonia F
79%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
151
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Acme Kölsch v1
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 26.8 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 4.0° SRM Color
  • 72% Efficiency
  • 5.1% ABV Alcohol
  • 165 per 12oz Calories
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