American IPA Recipe - IPA #2

{"RecipeId":606,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100349,"Name":"IPA #2","Description":"Mashed in pot with grain bag, crude sparging for first batch brewed. ","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5,"BoilSize":4,"BoilTime":60,"Efficiency":0.62,"DateCreated":"\/Date(1363808528473)\/","BrewSessionCount":1,"MostRecentBrewSession":119,"Og":1.040176,"Fg":1.01245456,"Srm":14.4,"Ibu":111.01999770400002,"BgGu":2.7633412411389897,"Abv":3.57606576,"Calories":133,"AverageRating":4,"TastingNoteCount":1,"Fermentables":[{"Per":"78","Amt":"7","Ppg":"36","L":"2","Use":"Mash","Id":"2486","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"22","Amt":"2","Ppg":"36","L":"60","Use":"Mash","Id":"2488","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"49.3","Id":"2103","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"45","Day":"0","AA":"13","Ibu":"22.6","Id":"2104","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"15.5","Ibu":"22.6","Id":"2105","IngId":"19","Name":"Millennium ","CustomName":"","Rank":"3"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"15.5","Ibu":"14.6","Id":"2106","IngId":"19","Name":"Millennium ","CustomName":"","Rank":"4"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5","Ibu":"1.9","Id":"2107","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.69","Id":"630","IngId":"237","Name":"Wyeast Northwest Ale 1332","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"1002","Rank":"1","Text":"Mash 3 gallons at 130 for 20 min"},{"Id":"1003","Rank":"2","Text":"Add 1 gallon boiling water to reach 158, continue mash for 40 min"},{"Id":"1004","Rank":"3","Text":"Mash out at 170 for 10 min and run iodine test"}]}