Blonde Ale Recipe - Lost 17K Blonde Ale

Recipe Info

Recipe Image

Lost 17K Blonde Ale

by on
All Grain
21 Liter(s)
26 Liter(s)
60 min
75%
Comments  Brew Sessions (0)
First Blonde, Must be a slow starter!

This recipe was cloned from Blonde Ale.

Fermentables

% kg fermentable ppg   L   usage  
86% 4.3092 Pilsner - BE 36
Mash
5% 0.2268 White Wheat - US 40
Mash
5% 0.2268 Honey Malt - CA 37
25°
Mash
2% 0.1134 Caramel/Crystal 20 - US 35
20°
Mash
2% 0.1134 Carapils - Dextrine Malt - US 33
Mash
4.9896 kg

Hops

g variety type usage time AA   IBU  
5.6699 Galena Pellet Boil 60 minutes 13.0 8.6
5.6699 Cascade Pellet Boil 25 minutes 5.8 2.7
5.6699 Cascade Pellet Boil 15 minutes 5.8 1.9
5.6699 Columbus Pellet Boil 5 minutes 15.0 2.0
5.6699 Cascade Pellet Boil 1 minutes 5.8 0.2
28.3495 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs German Ale/Kölsch WLP029 75%
 

Other Stuff

amount unit name usage
2.4645 ml Yeast Nutrient Boil
1 each Gelatin Secondary
1 each Potassium Metabisulfite Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. sparge with 79.4C
  2. mash grains at 66.7C for 60 mins.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lost 17K Blonde Ale
Blonde Ale
21.00 Gallons Liters
26.00 Gallons Liters  @  60  min
1.054
1.013
5.6° SRM
75%
15.3 IBU (tinseth)
0.29
5.2% ABV
180 per 12oz
Clone This Recipe

Similar Homebrew Recipes

 
26.9 IBU
6.1% ABV
198 cal.
Extract Recipe
by koerik
 
144.3 IBU
4.7% ABV
147 cal.
All Grain Recipe
 
24.8 IBU
5.3% ABV
183 cal.
All Grain Recipe
 
17.6 IBU
4.6% ABV
173 cal.
Feedback