Imperial Milk Stout 4 Recipe
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Imperial Milk Stout 4
by janverspecht on 10/30/2018
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Wheat - US, Crystal 50L - UK, Chocolate Malt - US, Black Barley - US, Lactose - Milk Sugar - US, Molasses - US, Willamette Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
3% - Lactose - Milk Sugar - US
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.074
OG
-
1.018
FG
-
41.1 IBU (tinseth)
Bitterness
-
0.56
BG:GU
-
42.3° SRM
Color
-
75%
Efficiency
-
7.1% ABV
Alcohol
-
252 per 12oz
Calories
Clone This Recipe
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