American IPA
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This recipe was cloned from American IPA - YAKIMA.
Recipe Info

Clone Of American IPA - YAKIMA
by astabile88 on 10/4/2018 All Grain
65 Liter(s)
72 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Caramel/Crystal 30 - US, Melanoidin Malt - US, 2-Row - US, Apollo Hops, Cascade Hops, Chinook Hops, Citra Hops, Lemon Drop Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss, Gelatin.
This recipe was cloned from American IPA - YAKIMA.
Fermentables
% | kg | fermentable | ppg | L | usage |
6% | 1 | Carapils - Dextrine Malt - US | 33 | 1° | Mash |
6% | 1 | Caramel/Crystal 30 - US | 35 | 30° | Mash |
6% | 1 | Melanoidin Malt - US | 37 | 20° | Mash |
83% | 15 | 2-Row - US | 37 | 1° | Mash |
18 kg |
Hops
g | variety | type | usage | time | AA | IBU |
50 | Apollo | Pellet | Boil | 60 minutes | 18.2 | 32.7 |
50 | Cascade | Pellet | Boil | 5 minutes | 8.2 | 2.9 |
50 | Chinook | Pellet | Boil | 5 minutes | 13.8 | 4.9 |
50 | Citra | Pellet | Boil | 5 minutes | 12.8 | 4.6 |
50 | Cascade | Pellet | Boil | 1 minutes | 8.2 | 0.6 |
50 | Chinook | Pellet | Boil | 1 minutes | 13.8 | 1.1 |
50 | Citra | Pellet | Boil | 1 minutes | 12.8 | 1.0 |
50 | Lemon Drop | Pellet | Dry Hop | 3 days | 5.1 | 0.0 |
50 | Citra | Pellet | Dry Hop | 3 days | 12.8 | 0.0 |
50 | Chinook | Pellet | Dry Hop | 3 days | 13.8 | 0.0 |
5 g | IBUs calculated using the Tinseth formula |
Yeast
name | attenuation |
Fermentis Safale US-05 | 75% |
Other Stuff
amount | unit | name | usage |
0.01 | kg | Irish Moss | Boil |
0.01 | kg | Gelatin | Secondary |
Mash Steps
No Mash Steps in this Recipe
|
Special Instructions
This recipe does not have any special instructions.
Tasting Notes (0)
There aren't any tasting notes logged yet
Recipe Facts
Clone Of American IPA - YAKIMA
American IPA
65.00
Gallons
Liters
72.00
Gallons
Liters
@
60
min
1.059
1.015
6.5° SRM
70%
47.8 IBU (tinseth)
0.81
5.7% ABV
200 per 12oz