American Pale Ale Recipe - SP Pale Ale

Recipe Info

Recipe Image

SP Pale Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Dark Munich - DE, Wheat - BE, Cascade Hops, Fuggles Hops, Willamette Hops, Challenger Hops, White Labs Dry English ale WLP007 Homebrew Yeast, SAGE AT 1O MIN, PEACH AT 60 MIN.

Fermentables

81% - 2-Row - US
8.5
37
1
Mash
10% - Caramel/Crystal 40 - US
1
35
40
Mash
5% - Dark Munich - DE
0.5
36
10
Mash
5% - Wheat - BE
0.5
37
2
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
20.5
Fuggles
1
Pellet
Boil
10 min(s)
4.8
6.2
Willamette
1
Pellet
Boil
5 min(s)
5
3.5
Challenger
1
Pellet
Boil
0 min(s)
7
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

SAGE AT 1O MIN
1
oz
Boil
PEACH AT 60 MIN
5
lb
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SP Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.014 FG
  • 30.2 IBU (tinseth) Bitterness
  • 0.52 BG:GU
  • 7.7° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 195 per 12oz Calories
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