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Belgian Saison
by njsmitty on 7/14/2018
Extract
5 Gallon(s)
4 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: CaraVienna - BE, Dry Malt Extract - Light - US, Liquid Malt Extract - Light - US, Hersbrucker Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Whirfloc Tablet @ 10 minutes.
13% - Dry Malt Extract - Light - US
81% - Liquid Malt Extract - Light - US
Wyeast Belgian Saison 3724
Whirfloc Tablet @ 10 minutes
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
4.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.012
FG
-
17.0 IBU (tinseth)
Bitterness
-
0.31
BG:GU
-
6.6° SRM
Color
-
75%
Efficiency
-
5.5% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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