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Adams Blonde Ale
by Brewer 116322 on 7/4/2018
Recipe Type: All Grain
Batch Size: 3 Gallon(s)
Boil Size: 4.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Crystal 15L - UK, Munich - Light 10L - US, Glacier Hops, Saaz Hops, Wyeast American Ale 1056 Homebrew Yeast.
5% - Munich - Light 10L - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
3.00
Gallons
Liters
Batch Size
4.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
22.3 IBU (tinseth)
Bitterness
0.40
BG:GU
4.1 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
185 per 12oz
Calories
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