This recipe has been brewed 1 time(s)
Recipe Facts
Imperial Stout
- 5.25 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 90 min Boil Time
- 1.109 OG
- 1.033 FG
- 66.8 IBU (tinseth) Bitterness
- 0.61 BG:GU
- 64.6° SRM Color
- 65% Efficiency
- 9.8% ABV Alcohol
- 391 per 12oz Calories
