Ordinary Bitter NO SPARGE Recipe

Recipe Info

Recipe Image

Ordinary Bitter NO SPARGE

by on
All Grain
5.5 Liter(s)
9 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Aromatic Malt - US, Caramel/Crystal 120 - US, Caramel/Crystal 60 - US, Fuggles Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

Fermentables

77% - Pale Ale - US
0.75
37
2
Mash
13% - Aromatic Malt - US
0.13
35
20
Mash
6% - Caramel/Crystal 120 - US
0.06
35
120
Mash
3% - Caramel/Crystal 60 - US
0.03
36
60
Mash

Hops

Fuggles
8
Pellet
Boil
60 min(s)
5.3
21.3
Fuggles
4
Pellet
Boil
30 min(s)
5.3
8.2

Yeast

Wyeast London ESB Ale 1968
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ordinary Bitter NO SPARGE
  • 5.50 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.013 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 11.7° SRM Color
  • 75% Efficiency
  • 3.6% ABV Alcohol
  • 134 per 12oz Calories
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