Ungas Brew - Batch Sparge Recipe

Recipe Info

Recipe Image

Ungas Brew - Batch Sparge

by on
All Grain
11.5 Liter(s)
13.5 Liter(s)
60 min
59%
Comments  Brew Sessions (0)
Pale Ale not available so substituting pilsner. Will also use no sparge technique which adjusted the boil size and fermentable weight.

Fermentables

% kg fermentable ppg   L   usage  
8% 0.4536 CaraRed - DE 35
20°
Mash
92% 4.9896 Pale Ale - DE 39
Mash
5.4432 kg

Hops

g variety type usage time AA   IBU  
14.1748 Citra Pellet Flame Out 0 minutes 12.0 0.0
14.1748 Amarillo Pellet Flame Out 0 minutes 9.0 0.0
28.3495 Centennial Pellet Boil 60 minutes 10.5 45.8
56.6991 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Direct Heat 65 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ungas Brew - Batch Sparge
11.50 Gallons Liters
13.50 Gallons Liters  @  60  min
1.090
1.021
9.1° SRM
59%
45.8 IBU (tinseth)
0.51
9.0% ABV
314 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain + Extract Recipe
 
44.3 IBU
9.5% ABV
320 cal.
 
11°
51.4 IBU
8.3% ABV
314 cal.
 
52.0 IBU
9.2% ABV
308 cal.
All Grain Recipe
 
40.4 IBU
9.2% ABV
305 cal.
Feedback