American Pale Ale Recipe - Clone Of Vienna SMaSH

Recipe Info

Recipe Image

Clone Of Vienna SMaSH

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All Grain
11 Liter(s)
16.6781 Liter(s)
60 min
66%
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All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Vienna SMaSH.

Fermentables

% kg fermentable ppg   L   usage  
100% 3 Vienna - US 36
Mash
3 kg

Hops

g variety type usage time AA   IBU  
32.952 Cascade Pellet Boil 45 minutes 5.8 39.0
32.952 Cascade Pellet Boil 1 minutes 5.8 1.8
65.904 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 75%
 

Other Stuff

amount unit name usage
2.8646 ml Irish Moss Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Single infusion Mash at 153 for 60 min
  2. 1st Hop addition at 45 min
  3. Last Hop addition at 1 minute before flame out
  4. 10 day fermentation at 68 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Vienna SMaSH
American Pale Ale
11.00 Gallons Liters
16.68 Gallons Liters  @  60  min
1.054
1.014
6.8° SRM
66%
40.9 IBU (tinseth)
0.76
5.2% ABV
181 per 12oz
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