American IPA Recipe - New England Style Azacca IPA

Recipe Info

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New England Style Azacca IPA

by on
All Grain
6 Gallon(s)
6.5 Gallon(s)
30 min
67%
Comments  Brew Sessions (0)
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Golden Promise - UK, Flaked Oats - US, Flaked Wheat - US, Caramel/Crystal 20 - US, Azacca Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
83% 12 Golden Promise - UK 37
Mash
7% 1 Flaked Oats - US 37
Mash
7% 1 Flaked Wheat - US 35
Mash
3% 0.5 Caramel/Crystal 20 - US 35
20°
Mash
14.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Azacca Pellet First Wort 30 minutes 10.0 11.2
2.5 Azacca Pellet Flame Out 0 minutes 10.0 0.0
2.5 Azacca Pellet Flame Out 0 minutes 10.0 0.0
1.5 Azacca Pellet Dry Hop 0 days 10.0 0.0
2 Azacca Pellet Dry Hop 3 days 10.0 0.0
9 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast London Ale III 1318 73%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Decoction 153 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

New England Style Azacca IPA
American IPA
6.00 Gallons Liters
6.50 Gallons Liters  @  30  min
1.060
1.016
6.3° SRM
67%
11.2 IBU (tinseth)
0.19
5.6% ABV
201 per 12oz
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