MG CITRA IPA Recipe

Recipe Info

Recipe Image

MG CITRA IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - BE, Acidulated Malt - DE , Dextrine Malt - UK, Cascade Hops, Citra Hops, Galaxy Hops, Wyeast British Ale 1098 Homebrew Yeast, Irish Moss.

Fermentables

71% - 2-Row - US
10
37
1
Mash
21% - Caramel Pils - BE
3
35
2
Mash
0% - Acidulated Malt - DE
0.05
27
3
Mash
7% - Dextrine Malt - UK
1
33
2
Mash

Hops

Cascade
1
Pellet
Boil
60 min(s)
5.8
17.4
Cascade
1
Pellet
Boil
30 min(s)
5.8
13.4
Citra
1
Pellet
Boil
15 min(s)
12
17.9
Galaxy
1
Pellet
Boil
15 min(s)
14.2
21.1
Citra
1
Pellet
Boil
5 min(s)
12
7.2

Yeast

Wyeast British Ale 1098
74%

Other Stuff

Irish Moss
0.3
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MG CITRA IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.020 FG
  • 76.9 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 263 per 12oz Calories
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