Czech Premium Pale Lager Recipe - JW Pils

Recipe Info

Recipe Image

JW Pils

by on
All Grain
5.25 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Carapils - Dextrine Malt - US, Tettnang Hops, Tettnang Hops, Saaz Hops, Wyeast Czech Pils 2278 Homebrew Yeast.

Fermentables

93% - Pilsner - BE
10
36
2
Mash
7% - Carapils - Dextrine Malt - US
0.75
33
1
Mash

Hops

Tettnang
1.5
Pellet
Boil
60 min(s)
4.5
23.4
Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
6.0
Saaz
0.5
Pellet
Boil
30 min(s)
3.8
5.1
Tettnang
0.5
Pellet
Boil
15 min(s)
4.5
3.9
Saaz
0.5
Pellet
Boil
15 min(s)
3.8
3.3
Saaz
2
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

Wyeast Czech Pils 2278
72%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
135
15 min
Saccharification Rest
Infusion
150
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JW Pils
Czech Premium Pale Lager
  • 5.25 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.055 OG
  • 1.015 FG
  • 41.5 IBU (tinseth) Bitterness
  • 0.76 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 185 per 12oz Calories
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