American Pale Ale Recipe - Chinook Harvest Ale

Recipe Info

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Chinook Harvest Ale

by on
All Grain
4.85 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Light 10L - US, Carapils - Dextrine Malt - US, Amarillo Hops, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
76% 8 2-Row - US 37
Mash
19% 2 Munich - Light 10L - US 35
10°
Mash
5% 0.5 Carapils - Dextrine Malt - US 33
Mash
10.5 lb

Hops

oz variety type usage time AA   IBU  
0.5 Amarillo Pellet Boil 60 minutes 8.6 15.5
0.5 Amarillo Pellet Boil 15 minutes 8.6 7.7
1 Chinook Leaf Boil 10 minutes 13.0 15.5
2.18 Chinook Leaf Boil 1 minutes 13.0 4.0
1 Amarillo Pellet Dry Hop 7 days 9.0 0.0
1 Chinook Pellet Dry Hop 7 days 13.0 0.0
6.18 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 152 60 minutes
Mash-Out Infusion 168 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Chinook Harvest Ale
American Pale Ale
4.85 Gallons Liters
6.50 Gallons Liters  @  60  min
1.059
1.011
6.0° SRM
75%
42.7 IBU (tinseth)
0.72
6.2% ABV
197 per 12oz
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