American IPA Recipe - 25 Minute House IPA

Recipe Info

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25 Minute House IPA

by on
Extract
5 Gallon(s)
3.5 Gallon(s)
25 min
75%
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Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, Caramel/Crystal 40 - US, Carapils - DE, Dry Malt Extract - Pale Ale - US, Dry Malt Extract - Munich - US, Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Simcoe Hops, Amarillo Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc Tablet.

This recipe was cloned from Julipa.

Fermentables

% lb fermentable ppg   L   usage  
7% 0.5 Caramel/Crystal 60 - US 36
60°
Steep
3% 0.25 Caramel/Crystal 40 - US 35
40°
Steep
3% 0.25 Carapils - DE 33
Steep
27% 2 Dry Malt Extract - Pale Ale - US 42
Extract
13% 1 Dry Malt Extract - Munich - US 42
Extract
27% 2 Dry Malt Extract - Light - US 44
Late
13% 1 Dry Malt Extract - Pale Ale - US 42
Late
7% 0.5 Dry Malt Extract - Wheat - US 42
Late
7.5 lb

Hops

oz variety type usage time AA   IBU  
1.5 Simcoe Pellet Boil 25 minutes 13.6 49.8
0.5 Simcoe Pellet Boil 5 minutes 13.6 4.8
0.5 Amarillo Pellet Boil 5 minutes 7.0 2.4
0.5 Amarillo Pellet Flame Out 0 minutes 7.0 0.0
0.5 Cascade Pellet Flame Out 0 minutes 6.3 0.0
2 Cascade Leaf Dry Hop 7 days 5.8 0.0
5.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each Whirlfloc Tablet Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

25 Minute House IPA
American IPA
5.00 Gallons Liters
3.50 Gallons Liters  @  25  min
1.059
1.011
9.7° SRM
75%
57.0 IBU (tinseth)
0.97
6.2% ABV
196 per 12oz
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