Noël Dark Ale Recipe

Recipe Info

Recipe Image

Noël Dark Ale

by on
All Grain
30 Liter(s)
25 Liter(s)
60 min
75%
Mosaic and Sorachi Ace Dark Ale

Fermentables

20% - Carafa I - DE
2
32
337
Mash
80% - Pale Ale - DE
8
39
2
Mash

Hops

Sorachi Ace
60
Pellet
Boil
60 min(s)
13
51.1
Sorachi Ace
40
Pellet
Boil
30 min(s)
13
26.2
Mosaic
40
Pellet
Boil
15 min(s)
12.7
16.5
Mosaic
40
Pellet
Boil
10 min(s)
12.7
12.1
Mosaic
50
Pellet
Boil
2 min(s)
12.7
3.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Dry hop 20 grams mosaic 3 days before bottling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Noël Dark Ale
  • 30.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.015 FG
  • 109.4 IBU (tinseth) Bitterness
  • 1.39 BG:GU
  • 56.0° SRM Color
  • 75% Efficiency
  • 8.2% ABV Alcohol
  • 268 per 12oz Calories
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