Extra Special/Strong Bitter (English Pale Ale) Recipe - Extra Special Bitter

Recipe Info

Recipe Image

Extra Special Bitter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Comments  Brew Sessions (0)
All Grain Extra Special/Strong Bitter (English Pale Ale) homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Caramel/Crystal 20 - US, Caramel/Crystal 75 - US, Target Hops, Challenger Hops, Northdown Hops, East Kent Goldings Hops, White Labs Dry English ale WLP007 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

% lb fermentable ppg   L   usage  
86% 9 Pale Ale - BE 38
Mash
5% 0.5 Caramel/Crystal 20 - US 35
20°
Mash
10% 1 Caramel/Crystal 75 - US 35
75°
Mash
10.5 lb

Hops

oz variety type usage time AA   IBU  
1 Target Pellet Boil 60 minutes 11.0 38.5
0.5 Challenger Pellet Boil 15 minutes 7.0 6.1
0.5 Northdown Pellet Boil 8 minutes 8.0 4.2
0.5 East Kent Goldings Pellet Dry Hop 7 days 5.5 0.0
2.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs Dry English ale WLP007 75%
 

Other Stuff

amount unit name usage
0.5 tsp Gypsum Mash
1 tsp Irish Moss Boil
1 tsp Yeast Nutrient Boil
 

Mash Steps

type heat temp °F time
Saccharification Rest Infusion 155 60 minutes
Mash-Out Infusion 168 10 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Extra Special Bitter
Extra Special/Strong Bitter (English Pale Ale)
5.00 Gallons Liters
6.50 Gallons Liters  @  60  min
1.059
1.015
12.7° SRM
75%
48.8 IBU (tinseth)
0.82
5.7% ABV
199 per 12oz
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