NEIPA Recipe

Recipe Info

Recipe Image

NEIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Oats - US, Honey Malt - CA, Flaked Wheat - US, Maris Otter Pale - UK, Galaxy Hops, Citra Hops, Waimea Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

67% - 2-Row - US
10
37
1
Mash
13% - Flaked Oats - US
2
37
1
Mash
7% - Honey Malt - CA
1
37
25
Mash
13% - Flaked Wheat - US
2
35
2
Mash
0% - Maris Otter Pale - UK
0
38
3
Mash

Hops

Galaxy
1.25
Pellet
Boil
10 min(s)
14.2
18.2
Galaxy
1.25
Pellet
FlameOut
0 min(s)
14.2
0.0
Citra
1.25
Pellet
DryHop
7 day(s)
12
0.0
Galaxy
1.75
Pellet
DryHop
7 day(s)
14.2
0.0
Citra
1.5
Pellet
DryHop
3 day(s)
12
0.0
Galaxy
1.5
Pellet
DryHop
3 day(s)
14.2
0.0
Waimea
1.5
Pellet
Boil
10 min(s)
14.4
22.2
Waimea
1
Pellet
FlameOut
0 min(s)
14.4
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

Temp
Direct Heat
152
60 min

Special Instructions

1.
152 mash temp 60 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NEIPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.083 OG
  • 1.022 FG
  • 40.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 287 per 12oz Calories
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