Best Bitter Recipe - Landlord

Recipe Info

Recipe Image

Landlord

by on
All Grain
12.5 Liter(s)
12.5 Liter(s)
60 min
71%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Black Malt - UK, East Kent Goldings Hops, Styrian Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

99% - Maris Otter Pale - UK
2.3
38
3
Mash
1% - Black Malt - UK
0.016
28
500
Mash

Hops

East Kent Goldings
15
Pellet
Boil
60 min(s)
6
19.7
Styrian Goldings
11
Pellet
Boil
60 min(s)
4.8
11.6
Styrian Goldings
10
Pellet
Boil
10 min(s)
4.8
3.8

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Landlord
Best Bitter
  • 12.50 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.010 FG
  • 35.1 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 7.3° SRM Color
  • 71% Efficiency
  • 4.0% ABV Alcohol
  • 137 per 12oz Calories
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