Columbus SMASH Recipe

Recipe Info

Recipe Image

Columbus SMASH

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

100% - Maris Otter Pale - UK
2
38
3
Mash

Hops

Columbus
5
Pellet
Boil
60 min(s)
15
19.5
Columbus
5
Pellet
Boil
30 min(s)
15
14.9
Columbus
10
Pellet
Boil
5 min(s)
15
7.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
0.02
kg
Mash

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Columbus SMASH
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 42.2 IBU (tinseth) Bitterness
  • 0.89 BG:GU
  • 4.5° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 156 per 12oz Calories
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