Bw Recipe

Recipe Info

Recipe Image

Bw

by on
All Grain
5 Liter(s)
6 Liter(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Pale Chocolate - UK, Simcoe Hops, Columbus Hops, Nelson Sauvin Hops, Mosaic Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

87% - Pale 2-Row - US
1.55
37
1
Mash
11% - Munich - Light 10L - US
0.196
35
9
Mash
1% - Pale Chocolate - UK
0.0256
32
225
Mash

Hops

Simcoe
3
Pellet
Mash
60 min(s)
13
0.0
Columbus
9.9
Pellet
Boil
60 min(s)
15
62.7
Nelson Sauvin
6.1
Pellet
Boil
30 min(s)
11.3
22.4
Simcoe
7.5
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
6
Pellet
FlameOut
0 min(s)
12.7
0.0
Mosaic
6
Pellet
DryHop
0 day(s)
12.7
0.0
Nelson Sauvin
24
Pellet
DryHop
7 day(s)
11.3
0.0
Simcoe
12
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bw
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.018 FG
  • 85.0 IBU (tinseth) Bitterness
  • 1.20 BG:GU
  • 9.7° SRM Color
  • 65% Efficiency
  • 6.8% ABV Alcohol
  • 241 per 12oz Calories
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