mountain brew Recipe

Recipe Info

Recipe Image

mountain brew

by on
Extract
2.5 Gallon(s)
2.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: De-Bittered Black - BE, Liquid Malt Extract - Light - US, mountain dew, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

2% - De-Bittered Black - BE
0.125
34
500
Steep
33% - Liquid Malt Extract - Light - US
2
35
4
Extract
65% - mountain dew
4
0
0
Extract

Hops

Mt. Hood
0.5
Pellet
Boil
60 min(s)
6
27.6
Mt. Hood
0.5
Pellet
Boil
10 min(s)
6
10.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

mountain brew
  • 2.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.029 OG
  • 1.005 FG
  • 37.6 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 14.9° SRM Color
  • 75% Efficiency
  • 3.0% ABV Alcohol
  • 92 per 12oz Calories
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