American IPA Recipe - ELYSIAN SPACE DUST IPA
American IPA
https://brewgr.com/Media/img/mug/4_d.jpg
https://brewgr.com/Media/img/mug/4_t.jpg
ELYSIAN SPACE DUST IPA
by MAKEBEERNOTWAR on 3/31/2017
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Chinook Hops, Citra Hops, Amarillo Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.
3% - Caramel/Crystal 20 - US
3% - Carapils - Dextrine Malt - US
Wyeast American Ale 1056
No mash steps in this recipe
Infusion mash @152 degrees for 1 hour
Ferment @ 65-70 degrees for 1 week
Rack to secondary and dry hop for 1 week
Tasting Notes (0)
There aren't any tasting notes logged yet
ELYSIAN SPACE DUST IPA
American IPA
-
6.00
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.017
FG
-
68.8 IBU (tinseth)
Bitterness
-
1.00
BG:GU
-
3.9° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
235 per 12oz
Calories
Clone This Recipe
{"RecipeId":38026,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":112426,"Name":"ELYSIAN SPACE DUST IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":6,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1490981343647)\/","BrewSessionCount":8,"MostRecentBrewSession":13566,"Og":1.069,"Fg":1.01725,"Srm":3.9335665652674003,"Ibu":68.8361857448257,"BgGu":0.9976258803597936,"Abv":6.67575,"Calories":235,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"93","Amt":"14","Ppg":"37","L":"1","Use":"Mash","Id":"194273","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"3","Amt":"0.5","Ppg":"35","L":"20","Use":"Mash","Id":"194274","IngId":"25","Name":"Caramel/Crystal 20 - US","CustomName":"","Rank":"2"},{"Per":"3","Amt":"0.5","Ppg":"33","L":"1","Use":"Mash","Id":"194275","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"13","Ibu":"34.7126571941719","Id":"204498","IngId":"6","Name":"Chinook ","CustomName":"","Rank":"1"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"12","Ibu":"17.4265307455222","Id":"204499","IngId":"7","Name":"Citra ","CustomName":"","Rank":"2"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"9","Ibu":"13.0698980591416","Id":"204500","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"3"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"12","Ibu":"2.07262842627998","Id":"204501","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"1.5","Type":"Pellet","Use":"Boil","Min":"1","Day":"0","AA":"9","Ibu":"1.55447131970998","Id":"204502","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"5"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12","Ibu":"0","Id":"204503","IngId":"7","Name":"Citra ","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"9","Ibu":"0","Id":"204504","IngId":"2","Name":"Amarillo ","CustomName":"","Rank":"7"}],"Yeasts":[{"Atten":"0.75","Id":"54529","IngId":"193","Name":"Wyeast American Ale 1056","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"37480","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"61131","Rank":"1","Text":"Infusion mash @152 degrees for 1 hour"},{"Id":"61132","Rank":"2","Text":"Ferment @ 65-70 degrees for 1 week"},{"Id":"61133","Rank":"3","Text":"Rack to secondary and dry hop for 1 week"}]}