Belgian Golden Strong Ale Recipe - BGSA
Belgian Golden Strong Ale
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BGSA
by mcoelho 1/29/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30.3 Liter(s)
Boil Time: 90 min
Efficiency: 70%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Biscuit Malt - BE, Carapils - Dextrine Malt - US, Belgian Clear Candi Sugar - BE, Styrian Goldings Hops, Saaz Hops, Fermentis Safbrew Abbaye Homebrew Yeast, Irish Moss.
2% - Carapils - Dextrine Malt - US
14% - Belgian Clear Candi Sugar - BE
name
Fermentis Safbrew Abbaye
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BGSA
Belgian Golden Strong Ale
20.00
Gallons
Liters
Batch Size
30.30
Gallons
Liters
Boil Size
90
min
Boil Time
1.073
OG
1.013
FG
33.7 IBU (tinseth)
Bitterness
0.46
BG:GU
5.2 ° SRM
Color
70%
Efficiency
7.7 % ABV
Alcohol
246 per 12oz
Calories
Clone This Recipe
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