American Wheat Beer Recipe - Rye-P-A
American Wheat Beer
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Rye-P-A
by kbarron on 1/23/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Rye - US, Chocolate Malt - US, Bravo Hops, Chinook Hops, Amarillo Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
80% - Maris Otter Pale - UK
6% - Dark Crystal 80L - UK
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Cascade Hop Hash - dry hop - 1 oz - 5 days
Tasting Notes (0)
There aren't any tasting notes logged yet
Rye-P-A
American Wheat Beer
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.064
OG
-
1.012
FG
-
133.7 IBU (tinseth)
Bitterness
-
2.08
BG:GU
-
15.5° SRM
Color
-
72%
Efficiency
-
6.7% ABV
Alcohol
-
216 per 12oz
Calories
Clone This Recipe
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