KamaCitra Recipe

Recipe Info

Recipe Image

KamaCitra

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, Centennial Hops, Cascade Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss.

Fermentables

90% - 2-Row - US
11.7
37
1
Mash
10% - Caramel/Crystal 40 - US
1.3
35
40
Mash

Hops

Centennial
1.3
Leaf
Boil
60 min(s)
10.5
38.8
Cascade
1.5
Leaf
Boil
30 min(s)
5.8
19.0
Cascade
1.5
Leaf
Boil
10 min(s)
5.8
9.0
Citra
2.6
Leaf
FlameOut
0 min(s)
12
0.0
Citra
1.3
Leaf
DryHop
14 day(s)
12
0.0
Cascade
1
Leaf
DryHop
14 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
1
tbsp
Boil

Mash Steps

Infusion Mash
Infusion
154
60 min
Infusion Mash
Infusion
168
30 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

KamaCitra
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 66.8 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 245 per 12oz Calories
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